Paneer Pakora Recipe. Healthy Indian snack.
Paneer Pakoras are soft pieces of paneer cheese, coated with spiced, gram flour batter and deep-fried until they are crisp.
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Cooking tools:
- Deep fryer
- Pot
- Spider strainer
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Paper towel
Ingredients
- 8 oz / 250g paneer cheese, cut into cubes (about 1inch/2.5cm)
- 1 cup besan (gram flour)
- 1 tsp red chili powder
- 1 tsp salt
- ¼ tsp turmeric powder
- ¼ tsp ajwain seeds
- ¼ tsp cumin seeds (Jeera)
- ¼ cup water
- oil for deep frying - about 2 cups
- a pinch of baking soda
- 2-3 tsp fresh cilantro leaves, finely chopped
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