Meatball Sliders

Name: Meatball Sliders
Ingredients: 2 pounds Ground Beef (80% lean or leaner); 1 cup grated Parmesan; 1 cup Ricotta cheese; 1/2 cup fresh parsley, chopped; 1/2 cup fresh basil, chopped; 6 cloves garlic, chopped; 2 tablespoons salt; 1 tablespoon black pepper; 1 teaspoon red chili flakes; Mozzarella cheese (fresh or shredded); Fresh basil leaves; Grated Parmesan cheese; Slider buns

www.beefitswhatsfordinner.com

Chef Josh Capon shares his saucy, meatball sliders on toasted buns and topped with melty Mozzarella cheese.

Keywords

sliders
meatball sliders

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Ingredients

2 pounds Ground Beef (80% lean or leaner)
1 cup grated Parmesan
1 cup Ricotta cheese
1/2 cup fresh parsley, chopped
1/2 cup fresh basil, chopped
6 cloves garlic, chopped
2 tablespoons salt
1 tablespoon black pepper
1 teaspoon red chili flakes
Mozzarella cheese (fresh or shredded)
Fresh basil leaves
Grated Parmesan cheese
Slider buns

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