Zucchini and Spinach Tzatziki - aninas recipes

Ingredients

• 400 gr spinach (cleaned and chopped)
• 5 ml olive oil
• 1 teaspoon crushed garlic
• 1 juice from one lemon
• salt and black pepper (to season)
• 200 gr zucchini (2 medium sized) (grated and drained)
• 1.5 cups natural yogurt
• 1/2 cup parsley (finely chopped)
• 1/2 cup fresh basil (finely chopped)
• 10 ml good quality olive oil
• lemon juice (for extra seasoning)
• salt and pepper (season to taste )