Easy Roasted Garlic Mushrooms | Just A Pinch Recipes

Easy Roasted Garlic Mushrooms | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 400 degrees. Cut stems level to the mushroom cap. Lightly fry the mushrooms, cap-side down, in hot oil for 20 seconds. Arrange the mushrooms in a shallow...

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Ingredients

  • 16 - even-sized open cap mushrooms, stems cut level
  • 3 tablespoon(s) vegetable oil or corn oil
  • 1 1/2 stick(s) unsalted butter, softened
  • 3 clove(s) garlic, chopped very fine
  • 2 tablespoon(s) fresh thyme, chopped
  • 1 1/2 tablespoon(s) lemon juice
  • - salt and pepper, to taste
  • 1/2 cup(s) bread crumbs

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