Moist Chocolate Cake Recipe | Decadent | Woolworths TASTE

Ingredients

• 2 cups cake wheat flour
• ¾ cups cocoa powder
• 2 t baking powder
• ½ t bicarbonate of soda
• 1 t salt
• 1 T instant coffee
• 400 g sugar
• 1 cup inkomazi or buttermilk
• ½ cup vegetable oil
• 2 extra-large eggs
• 1 t vanilla
• 1 cup boiling water
• For chocolate ganache frosting:
• ¼ cup butter, melted
• 1 cup cream
• 200 g dark chocolate, chopped (or chocolate chips)
• ½ t vanilla extract
• 2 T brewed coffee
• dark chocolate for decorating