Egg Dip with Veggies - Eggs.ca

Ingredients

• 4 hard boiled eggs, peeled and chopped
• 1/3 cup low fat plain yogurt
• 2 tbsp light mayonnaise or salad dressing
• 2 tbsp chopped green onion
• 1 tbsp chopped fresh dill (or 1 tsp/5 mL dried dill)
• 1 tbsp chopped fresh basil (or 1 tsp/5 mL dried)
• 1 tsp Dijon mustard
• 1/4 tsp salt
• 1/4 tsp garlic powder
• 1/8 tsp cayenne pepper