Creamed Chipped Beef On Toast

Name: Creamed Chipped Beef On Toast
Ingredients: 1 ounce (30 g) dried wild mushrooms; 3 tablespoons unsalted butter; 1 1/2cups (285 g) minced yellow onion; Fine sea salt; 2 tablespoons all-purpose flour; 1 tablespoon dry sherry; 2 cups (480 ml) whole milk; 3 ounces (85 g) Brési or other air-dried beef, very thinly sliced and cut into ribbons 1/2 inch (12 mm) wide; 1 tablespoon chopped fresh thyme; 4 large slices pain au levain or other hearty rustic bread, toasted; 2 tablespoons chopped fresh parsley; Freshly ground black pepper

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Serve this chipped beef for a light meal.

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Ingredients

1 ounce (30 g) dried wild mushrooms
3 tablespoons unsalted butter
1 1/2cups (285 g) minced yellow onion
Fine sea salt
2 tablespoons all-purpose flour
1 tablespoon dry sherry
2 cups (480 ml) whole milk
3 ounces (85 g) Brési or other air-dried beef, very thinly sliced and cut into ribbons 1/2 inch (12 mm) wide
1 tablespoon chopped fresh thyme
4 large slices pain au levain or other hearty rustic bread, toasted
2 tablespoons chopped fresh parsley
Freshly ground black pepper