Sweet Potato Chestnut And Spinach Frittata

Sweet Potato Chestnut And Spinach Frittata

chestnutbrae.com.au

INGREDIENTS METHOD Note: If you are putting your frypan in the oven, make sure it has a heat proof handle.

View full recipe on chestnutbrae.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chestnutbrae.com.au.

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Cooking tools:

  • Skillet
  • Oven
  • Whisk
  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Grater
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Spoon
  • Plate

Ingredients

  • 150g sweet potato cut into 1cm cubes
  • 1 medium red onion sliced
  • 5 medium eggs
  • 75g baby spinach leaves
  • 1 cup peeled steamed chopped chestnuts
  • ¼ cup grated low fat tasty cheese
  • Olive oil
  • 4 cups cooked brown rice
  • 2 tablespoons tomato relish

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