Baked Pears – Cooking for Oscar
Quick and easy low salicylate baked pears served hot, perfect for dessert or with ice cream. Dairy and gluten-free. Serves 4.
Ingredients
- 1/2 cup golden syrup or rice malt syrup
- 1/2 cup water
- 2 tablespoons lemon juice substitute (Refer to Basics Page)
- 4 pears (peeled)
More Like This
![Recipes Baked Pears [Lactose-Free] | SOSCuisine](https://media.soscuisine.com/images/recettes/large/1982.jpg)
Recipes Baked Pears [Lactose-Free] | SOSCuisine
soscuisine.com
Baked Pears
kidswithfoodallergies.org
Baked Stuffed Pears
whohasthethyme.com
Baked Pears Recipe: How to Make It
tasteofhome.com
Easy Baked Pears | One Stop
onestop.co.uk
Cashew Pear Ice Cream – Cooking for Oscar
cookingforoscar.com
Baked Pears | Nutrition for ME
nutritionforme.org
Baked Pears with Maple Syrup and Almond Crumble
purewow.com