Meyer Lemon Greek Butter Cookies - RedManShop

Ingredients

• Bob’s RedMill Unbleached All-Purpose Flour 65219 2 cups (280 g)
• Bob’s RedMill Gluten Free Almond Meal Flour 67441 1 cup
• Bob’s RedMill GF Baking Powder 67912 ½ tsp (2 g)
• RedMan Pink Himalayan Salt 64653 ¼ tsp
• RedMan Unsalted Butter, softened 62328 1 cup (227 g)
• RedMan Powdered Sugar, divided 9793 3 cups (360 g)
• Egg Yolk — 1 (17 g)
• Meyer Lemon Juice — ⅓ cup (79 mL)
• Meyer Lemon Zest — 1 tbsp (6 g)
• RedMan Vanilla Extract 67721 1 tsp (5 mL)