Chicken-Asparagus Skillet Gratin | Food Stuff

Ingredients

• 1 bunch fresh asparagus spears, chopped (about 2 cups)
• 3 cups cubed day-old bread
• 1/2 cup butter, melted
• 2 cups diced cooked chicken
• 3 cups fat-free (skim) milk
• 1/2 cup Gold all-purpose flour
• 1/2 finely chopped onion (1 medium)
• 1/4 teaspoon pepper
• 2 teaspoons salt
• 1 cup shredded white Cheddar cheese (4 oz)