Chicken-Asparagus Skillet Gratin | Food Stuff
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Ingredients
- 1 bunch fresh asparagus spears, chopped (about 2 cups)
- 3 cups cubed day-old bread
- 1/2 cup butter, melted
- 2 cups diced cooked chicken
- 3 cups fat-free (skim) milk
- 1/2 cup Gold all-purpose flour
- 1/2 finely chopped onion (1 medium)
- 1/4 teaspoon pepper
- 2 teaspoons salt
- 1 cup shredded white Cheddar cheese (4 oz)
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