Sweet Potato Tortilla Soup - Cooking With Parita
This vegan sweet potato tortilla soup is comforting, simple and healthyish. It's SO good you'll be making it again and again!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithparita.com.
Ingredients
- 3 tbsp olive oil
- 1 large onion
- 4 garlic cloves
- 1 – 1/2 tsp chilli powder (to taste)
- 1 tsp cayenne powder
- 2 tsp ground cumin
- 1 tbsp chipotle paste
- 1 tsp dried oregano
- salt and black pepper
- 400g x 1 tinned chopped tomatoes
- 2 medium sweet potatoes (around 550g)
- 340g x 1 tinned sweetcorn
- 6 cups water + 1 veggie stock cube
- 4 tbsp fresh or frozen coriander leaves
- lime juice and zest
- tortilla chips (*recipe in notes)
- avocado, vegan cheese, green onions for serving
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