Ost Bröd - Scottish Food Guide
Delicious Swedish Ost Bröd bread using Slow Food Ark of Taste ingredients like St Andrews Farmhouse Cheese. Perfectly risen and baked to perfection!
Ingredients
- 100 g STB strong bread flour
- 75 g white strong bread flour
- 50 g Beremeal flour (SF Ark of Taste)
- 25 g Peasemeal flour
- 1 tsp Isle of Skye Sea Salt (SF Ark of Taste - link below)
- 7 g sachet easy blend yeast
- 100 g St Andrews Farmhouse Cheese (grated - SF Ark of Taste - link below)
- A handful of garden chives (snipped)
- 4 tbsps natural Yester yoghurt
- 15 mls Summer Harvest Rapeseed Oil
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