Homemade Hamburger Buns (Super Soft!)

Ingredients

• 3 1/4 cups all purpose flour, spooned and leveled
• 3/4 cups water, heated to 105°F
• 1/4 cup granulated sugar
• 2 Tbsp. unsalted butter, room temperature
• 2 Tbsp. vegetable oil
• 1 Tbsp. instant yeast (rapid rise)
• 1 large egg, room temperature
• 1 1/2 tsp. table salt
• 3 Tbsp. melted unsalted butter
• 1 egg mixed with 1 Tbsp. water
• sesame seeds or Everything But The Bagel Seasoning