Ricotta Cheese recipe | PCC Community Markets

Ricotta Cheese recipe | PCC Community Markets

www.pccmarkets.com

Warm milk and cream create rich curds; drain, then serve on baguette slices with olive oil and fresh thyme. Perfect for a flavorful snack or appetizer.

View full recipe on www.pccmarkets.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.

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Ingredients

  • 1/2 gallon whole milk
  • 3/4 cup cream
  • 2 teaspoons salt
  • 2 cups buttermilk
  • 1/4 cup white distilled vinegar
  • Cheesecloth
  • Baguette slices, olive oil, fresh thyme leaves, for serving (optional)

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