Zesty Lemon Cupcakes Recipe | Give Me Cookie
These zesty lemon cupcakes are moist, tangy, and topped with a luscious lemon buttercream. Perfect for any citrus lover.
Ingredients
- 1 1/2 cups All-purpose flour
- 1 cup Granulated sugar
- 1 1/2 teaspoons Baking powder
- 1/4 teaspoon Salt
- 1/2 cup, softened Unsalted butter
- 2 large Eggs
- 1/2 cup Whole milk
- 1 tablespoon Lemon zest
- 1/4 cup Lemon juice
- 1 teaspoon Vanilla extract
- 2 cups Powdered sugar
- 2 tablespoons Lemon juice for frosting
- 1 teaspoon Lemon zest for garnish
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