Zesty Lemon Cupcakes Recipe | Caked By Rach
Discover the Zesty Lemon Cupcake Recipe made by Caked by Rach. The perfect tangy and sweet base for any cupcake lover. Find more like this at Caked by Rach.
Ingredients
- 150g Caster sugar
- 150g Self raising flour
- ¼ tspn bicarbonate of soda
- 3 Eggs
- 150g Unsalted butter (room temperature)
- Zest of one lemon
- Juice from one lemon (3 tbspn)
- 1/2 Batch of my basic buttercream
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