Plum Cake Recipe | How to Make Plum Cake
Try this delicious plum cake from Baking Mad. Served hot or cold, this delightful autumn treat is guaranteed to impress. Get baking today
Ingredients
- 175g Butter (unsalted) (melted)
- 175g Billington's Unrefined Golden Caster Sugar
- 1 tsp Almond extract
- 3 Egg(s) (free range) (separated)
- 175g Allinson's Self Raising Flour
- 350g Plum(s) (firm, stoned and halved)
- Unrefined golden icing sugar (to finish)
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