Mini forest fruit bavarois pastries
This bavarois pastry is one of many in our collection of no-bake recipes. Ideal right? A delicious combination of Bastogne biscuits and forest fruits. A fruity touch with a crunchy edge!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at funcakes.com.
Cooking tools:
- Cake ring
- Acetate strip
- Parchment paper
- Plate
- Mixing bowl
- Whisk
- Piping bag
- Measuring spoon
- Measuring cup
- Kitchen scale
- Spatula
- Saucepan
- Stove
- Refrigerator
- Pastry brush
Ingredients
- 50 g FunCakes Mix for Bavarois
- FunCakes Flavour Paste Forest Fruits
- 60 ml water
- 250 ml whipped cream
- 75 g unsalted butter
- 12 – 14 Bastogne biscuits
- Raspberries
- Blackberries
- Blueberries
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