Forest fruit cheesecake
This forest fruit cheesecake has a super soft flavour. No oven needed, ready in about half an hour + waiting time. Recipe for 12 slices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 700 grams naturel cream cheese
- 200 ml heavy cream
- 100 grams white chocolate
- about 200 gram forest fruits (raspberries, blackberries, blueberries etc.)
- 4 tablespoons powdered sugar
- about 100 ml blackberry liqueur
- 8 gelatine leaves
- 1 package dry biscuits
- 60 grams butter
- Optional: sugar flowers as decoration
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