BBQ Pork Ribs – Wokdiaries

Ingredients

• 1.5 kg baby back ribs
• 2 tsp salt
• 4 dash ground black pepper
• garlic powder
• 2 dash white pepper
• 4 dash smoked paprika
• 1 tbsp cooking oil
• 0.5 large yellow onion, minced
• 1 clove garlic, minced
• o,5 tsp ground cumin
• 8 tbsp ketchup
• 2 tbsp brown sugar or dark molasses
• 1 tbsp apple cider vinegar
• 1 tbsp chilli sauce or gochujang
• 1 red chilli padi (bird's eye chilli), finely minced