Fast and Easy Turkey Pot Pie - PantryLink Recipes
This easy turkey pot pie recipe is perfect for using up your holiday leftover turkey, and it's ready in under an hour! A savory filling made with turkey, frozen
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantrylink.app.
Ingredients
- 1 package pastry for 9-inch double-crust pie , 14.1 ounce
- 2 cups chopped leftover turkey
- 1 package frozen mixed vegetables , 16 ounce
- 1 can condensed cream of chicken soup , 10.5 ounce
- 1/2 cup shredded Cheddar cheese
- 1 teaspoon seasoned salt
- 1 teaspoon seasoned pepper blend
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