Barbecued BBQ Liver Boti Recipe | Barbeque Recipes in English

Barbecued BBQ Liver Boti Recipe | Barbeque Recipes in English

kfoods.com

Barbecued BBQ Liver Boti Recipe | Lets enjoy a delicious Barbecued BBQ Liver Boti & many other Pakistani Barbeque Recipes in English at kfoods.com

Keywords

  • Barbecued BBQ Liver Boti Recipe
View full recipe on kfoods.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at kfoods.com.

Share this recipe:

Ingredients

  • Liver (kaleji), cut into cubes 250 g
  • Ginger (adrak) paste 1 tbsp
  • Garlic (tasari) paste 1 tsp
  • Onion paste 1 tsp
  • Yoghurt (dahi) 2 tbsp
  • Red chilli powder 1/2 tsp
  • Garam masala 1/2 tsp
  • Cumin (jeera) powder 1/2 tsp
  • Green coriander (chopped) 2 tsp
  • Turmeric (haldi) powder 1/2 tsp
  • Carom (ajwain) seeds 1/2 tsp
  • Dry fenugreek (powder) 1 tsp
  • Salt to taste
  • Vegetable oil 1 tbsp
  • Vegetable oil for basting

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This