Galician-Style Soup - Recipes | Goya Foods

Ingredients

• 2 tbsp. GOYA® Extra-Virgin Olive Oil
• 1 medium yellow onion, cut in ¼” slices
• 1 pkg. GOYA® Chorizo, cut into ¼” rounds
• 2 packets GOYA® Ham-Flavored Concentrate, mixed with 10 cups water
• 1 ham hock (about ½ lb.)
• 2 medium russet potatoes (about 1 lb.), peeled and cut into ¾” cubes
• 1 turnip, roughly chopped
• 2 cans(15.5 oz. each) GOYA® Cannellini
• 4 cups chopped turnip greens, collard greens, or green cabbage