Spicy Sautéed Spinach Recipe | Epicurious

Ingredients

• 2 tablespoons ghee (clarified butter) or vegetable oil
• 1 bunch scallions, coarsely chopped
• 2 dried chiles de árbol or 1/2 teaspoon crushed red pepper flakes
• 2 garlic cloves, finely chopped
• 2 teaspoons yellow mustard seeds
• 4 bunches flat-leaf spinach, stemmed, very coarsely chopped
• Kosher salt, freshly ground pepper