Homemade "Bangers"

Ingredients

• 1 pound pork
• 1/2 teaspoon thyme dried
• 1/2 teaspoon sage rubbed
• 1/4 teaspoon mace
• 1/8 teaspoon nutmeg
• 1/8 teaspoon ginger
• 1 teaspoon salt
• 1 tablespoon olive oil