Italian Sausage Pasta Recipe
Italian sausage pastas with a red marinara sauce base and lightly folded with orecchiette pasta, graded parmesan cheese, and garnished with fresh basil.
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Cooking tools:
- Flat top grill
- Saute pan
- Oven
- Pot
- Colander
- Mixing bowl
- Grater
- Serving platter
Ingredients
- 4 oz. Hillshire Farm® All Natural* Italian Sausage
- 3 oz. Red Marinara Sauce
- 4 oz. Orecchiette Pasta
- As needed Parmesan Cheese - Grated
- As garnish Basil, fresh
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