Cascadian Dark Ale Beer Recipe | All Grain Specialty IPA: Black IPA by Tassie Pete
"Cascadian Dark Ale" Specialty IPA: Black IPA beer recipe by Tassie Pete. All Grain, ABV 6.95%, IBU 59.62, SRM 61.26, Fermentables: (Maris Otter Pale Ale, Roasted Barley, Chocolate, Caramel / Crystal...
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- yeast
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Cooking tools:
- Mash tun
- Brew kettle
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Stove
- Measuring cup
- Spoon
- Keg
Ingredients
- 5 kg Maris Otter Pale Ale
- 0.15 kg Roasted Barley
- 0.3 kg Chocolate
- 0.6 kg Caramel / Crystal 60L
- 0.6 kg Flaked Barley
- 0.15 kg Carafa Special Type 1
- 25 g Warrior Hops
- 30 g Centennial Hops
- 50 g Cascade Hops
- 100 g Simcoe Hops
- 100 g Galaxy Hops
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