Eggplant roulades - Italian recipes by GialloZafferano
Eggplant roulades is a quick and easy appetizer, but also a delicious side dish. Rolls with ham, cheese and tomato sauce!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Eggplant roulades
Ingredients
- Eggplant 7 oz
- Cooked ham 4 oz
- Caciocavallo cheese 4 oz
- Tomato purée ¾ cup
- Extra virgin olive oil 1 ¾ tbsp
- Fine salt to taste
- Black pepper to taste
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