Ripped Recipes - French Toast With Pumpkin Fluff

Name: Ripped Recipes - French Toast With Pumpkin Fluff
Ingredients: 2 large Egg; 0.3 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk; 1 serving (serving = 1 tsp) McCormick Pure Vanilla Extract; 2 tsp Cinnamon; 1/2 tsp Nutmeg (Ground); 1/2 tsp Pumpkin Pie Spice; 3 serving (serving = 1 slice) Food For Life Baking Company Ezekiel 4:9 Low Sodium Sprouted Grain Bread; 0.02 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin; 1 serving (serving = 1 packet) Whole Foods Market Stevia; 1/4 serving (serving = 2 scoops) Isagenix IsaLean Shake - Creamy Vanilla

rippedrecipes.com

Some fall flavored french toast for a cold Sunday morning!

Keywords

bodybuilding recipes
diet recipes
bodybuilding
recipes
dieting
calorie
goals
protein
nutrition panels
nutrition
fat
cross fit recipes
carbs
intake

View full recipe on rippedrecipes.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at rippedrecipes.com.

Share this recipe:

Cooking tools:

Griddle
Microwave
Mixing bowl
Whisk
Measuring spoon
Measuring cup
Spatula
Spoon
Plate

Ingredients

2 large Egg
0.3 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
1 serving (serving = 1 tsp) McCormick Pure Vanilla Extract
2 tsp Cinnamon
1/2 tsp Nutmeg (Ground)
1/2 tsp Pumpkin Pie Spice
3 serving (serving = 1 slice) Food For Life Baking Company Ezekiel 4:9 Low Sodium Sprouted Grain Bread
0.02 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin
1 serving (serving = 1 packet) Whole Foods Market Stevia
1/4 serving (serving = 2 scoops) Isagenix IsaLean Shake - Creamy Vanilla