How to Make Roasted Pumpkin Seeds (or Any Winter Squash!)
Make these roasted pumpkin seeds for a protein, zinc, and magnesium-packed snack. Customize the flavor for a snack the whole family will love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellnessmama.com.
Ingredients
- 1 cup water
- ½ cup unshelled pumpkin seeds ((or other winter squash, rinsed))
- 1 tsp salt
- 1 tsp olive oil
- ¼ tsp salt
- ¼ tsp garlic powder
- ¼ tsp paprika
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