Chia Pudding with Apricot and Pear Brandy Jam
Chia pudding with a fun layer of spiked apricot jam.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at newdealdistillery.com.
Cooking tools:
- Mason jar
- Quart container
- Glass
- Saucepan
- Stove
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Oven
Ingredients
- 6-8 fresh apricots, chopped
- ⅓ cup New Deal Pear Brandy
- 2 TBSP sugar
- 1 tsp lemon juice
- 2 cups oat milk
- ½ cup coconut milk
- 2 TBSP maple syrup
- Kosher salt
- ¾ cup chia seeds
- Fresh apricots, dried apricots, and/or toasted hazelnuts for serving
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