Buckwheat Gnocchi – Bgreen Food

Buckwheat Gnocchi – Bgreen Food

www.bgreenfood.com

Created By: Kelli & Peter Bronski, authors of Artisanal Gluten-free Cooking Ingredients GNOCCHI • 1 to 1 1/2 cups – Bgreen Food Organic BAKE MORE™

Keywords

  • Shopify Template
View Original

Share this recipe:

Ingredients

  • • 1 to 1 1/2 cups – Bgreen Food Organic BAKE MORE™ Buckwheat Flour
  • • 2 lbs. – starchy potatoes (3-5)
  • • 2 eggs, beaten
  • • salt
  • • marinara or your favorite sauce
  • • 1 – 14.5 oz can diced tomatoes
  • • 1 tbsp – dried basil
  • • 2 tsp – garlic powder
  • • 1 tsp – salt

More Like This