Taco Pasta Recipe Everything in One Pot Even the Pasta
This beef taco pasta cooks everything in one pot, pasta and all. A quick weeknight dinner with taco-seasoned ground beef, canned tomatoes, and cheddar.
Ingredients
- 2 tablespoons olive oil
- 1 onion (diced)
- 1 pound ground beef
- 2 garlic cloves (minced)
- 3 tablespoons taco seasoning
- 1 tablespoon tomato paste
- 1 (14.5-ounce can) fire-roasted diced tomatoes
- 4 cups beef or chicken stock
- 1 pound pasta of choice
- 1 cup shredded sharp cheddar
- Greek yogurt or sour cream
- Jalapeños (sliced)
- Fresh cilantro
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