How to Make Chicken Soup from Scratch
Learn how to make chicken soup from scratch with your choice of rice and vegetables for added flavor and deliciousness.
Keywords
- chicken recipe
- chicken soup
- rice
- soup recipes
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Cooking tools:
- Dutch oven
- Stove
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Grater
- Serving bowl
- Ladle
Ingredients
- 2 tablespoons preferred fat
- 1 pound chicken breast or boneless thighs, cut into 1/2-inch pieces
- 1 cup diced onion
- 1 cup diced pepper
- 2 cups uncooked rice
- 1 quart tomato sauce or juice
- 1 cup corn
- 1 quart chicken broth
- 8 ounces cream cheese
- 1 cup shredded cheddar cheese
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