Healthy Gluten-Free Christmas Pudding – The Healthy Chef

Healthy Gluten-Free Christmas Pudding – The Healthy Chef

thehealthychef.com

Make a light gluten-free Christmas pudding with dates, orange, apricots, almond meal and warming spices. Serve with custard or Greek yoghurt.

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Ingredients

  • 450g pitted fresh medjool dates
  • 1 whole sweet orange - including skin.
  • 2 organic eggs
  • 1/4 cup olive oil or good quality melted cultured butter
  • 1 teaspoon vanilla bean paste or extract
  • 1 ½ cups (250g) raisins
  • 1 2/3 cups (250g) organic dried apricots, chopped
  • 1 cup freshly squeezed orange juice
  • 3 cups (300g) almond meal
  • 2 tsp ground cinnamon
  • ½ tsp ground nutmeg
  • 1/2 tsp ground ginger
  • pinch sea salt

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