recipes_breakfast_cupcakes

Ingredients

• 8 oz cream cheese, softened
• 1 egg
• 1/3 c. sugar
• 1/8 tsp salt
• 6 oz chocolate chips
• 1 1/2 c. sifted flour
• 1 c. sugar
• 1/4 c. cocoa
• 1/2 tsp salt
• 1 tsp baking soda
• 1 c. water
• 1/3 c. vegetable oil
• 1 Tbsp vinegar
• 1 tsp vanilla