Chocolate Cream Cheese Cupcakes - Upper Arlington Public Library
Ingredients
- 8 ounce cream cheese
- 1 egg
- 1 1/3 cup sugar (divided)
- 1/2 teaspoon salt (plus 1/8 tsp for topping)
- 6 ounce chocolate chips
- 1 1/2 cup flour
- 1/4 cup cocoa
- 1 teaspoon soda
- 1 cup water
- 1 tablespoon vinegar
- 1/2 cup cooking oil
- 1 teaspoon vanilla
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