Lemon Cream Pie Chia Pudding | Recipe Cart | Recipe Cart
Lemon Cream Pie Chia Pudding | Easy, dairy-free layers; 30 min prep, 3 hr chill; perfect for fruit toppings.
Ingredients
- 1/4 Cup Chia Seeds
- 1 Cup Oat Milk
- Zest of 1 Lemon
- 2 Tablespoons Maple Syrup
- 1/4 Teaspoon Vanilla Extract
- 1/4 Teaspoon Sea Salt
- 1 Cup Raw Cashews (soaked for one hour in hot water and drained)
- 1/2 Cup Oat Milk
- 2 Tablespoons Lemon Juice
- 1/4 Teaspoon Turmeric (for color)
- 1/2 Teaspoon Lemon Extract
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