Easy High Protein Recipes: Zesty Quinoa and Black Bean Salad

Ingredients

• 1 cup (170g) quinoa, rinsed
• 2 cups (480ml) water or vegetable broth
• 1 can (15 oz / 425g) black beans, drained and rinsed
• 1 cup (150g) cherry tomatoes, halved
• 1 bell pepper (any color), diced
• ½ cup (75g) red onion, diced
• ¼ cup (15g) fresh cilantro, chopped
• 3 tablespoons (45ml) olive oil
• 2 tablespoons (30ml) lime juice (about 1 lime)
• 1 teaspoon cumin
• Salt and pepper, to taste