Seared Ahi Tacos with Grilled Corn Salsa - Oliver's Markets

Seared Ahi Tacos with Grilled Corn Salsa - Oliver's Markets

www.oliversmarket.com

Seared Ahi Tuna meets grilled corn salsa for a delicious beach-inspired taco experience! Perfect for 4-6 servings.

View full recipe on www.oliversmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.

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Cooking tools:

  • Grill
  • Skillet
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Tongs
  • Measuring spoon
  • Plate

Ingredients

  • 1 1/2 lb. Ahi Tuna
  • 1/4 c. Lime Juice
  • 1 tbsp. Honey
  • 2 tbsp. Olive Oil, divided
  • 3/4 tsp. Salt
  • 2 tbsp. Mixed Sesame Seeds
  • Corn Tortillas (for serving)
  • Shredded Red Cabbage (for serving)
  • 3 ears Fresh Yellow Corn, shucked & washed
  • 2 tbsp. Butter, at room temperature
  • 1/2 Red Onion, finely diced
  • 1 clove Garlic, finely minced
  • 2 Fresh Limes, juiced
  • 1 Jalapeno Pepper, seeded & finely diced
  • 1/4 c. Fresh Cilantro, chopped
  • 1 Avocado, peeled/pitted & diced
  • Salt
  • Black Pepper

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