Vegetarian Spanish Rice Recipe With Meat-Free Quorn Fillets
Try this one pan veggie Quorn Spanish Chicken and Rice, made using Quorn Fillets, a zesty and hearty meal the whole family will love! Grab the recipe here.
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Cooking tools:
- Based frying pan
- Chef's knife
- Cutting board
- Garlic press
- Measuring spoon
- Measuring cup
- Kitchen scale
- Stove
- Wooden spoon
- Colander
- Ladle
- Serving bowl
- Citrus press
- Can opener
- Pot
Ingredients
- 1 pack (312g) Quorn Vegetarian Chicken Fillets
- [https://www.quorn.co.uk/products/chicken-style-fillets]
- 2 tbsp olive oil
- 1 large onion, chopped
- 1 red pepper, chopped
- 1 yellow pepper, chopped
- 3 cloves garlic, crushed
- 2 tbsp smoked sweet paprika
- 1 tbsp dried oregano
- Pinch chilli flakes
- 200g basmati rice
- 400g can chopped tomatoes
- 800ml hot vegetable stock
- 100g frozen peas
- 15g flat leaf parsley, chopped
- 1 lemon cut into wedges
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