Williamson Wines

Williamson Wines

williamsonwines.com

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Ingredients

  • Brown sugar · 6 tablespoons
  • Honey · 1 cup
  • Hoisin Sauce · 1 cup
  • Soy Sauce · 3/4 cup
  • Herbie's Chinese 5 Spice · 4 teaspoons
  • Red Food Dye (optional) · 6 teaspoons
  • Pork shoulder, trimmed and cut into 3 inch cubes · 3 pounds
  • Red Onion, Peeled and thinly sliced vertically · 2
  • Rice Wine Vinegar · 2 cups
  • Chinese Bao (Buns) · 16
  • Daikon Sprouts for garnish ·

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