Bloody Mary Shrimp Platter Recipe | Chilis & Smoke : BBQGuys

Bloody Mary Shrimp Platter Recipe | Chilis & Smoke : BBQGuys

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Our friend Brad Prose from Chiles and Smoke has done it again with a blend of sweet and hot Bloody Mary Shrimp. Is it an app or an entrée? You be the judge!

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Ingredients

  • 2 lb shelled shrimp, large or jumbo
  • 1 pack bacon, thick-cut
  • Kansas City rub
  • 1 Tbsp vegetable oil
  • 4-5 stalks celery
  • Blue cheese crumbles
  • Cornichons
  • 8 Tbsp unsalted butter (1 stick)
  • 2 Tbsp tomato puree
  • 4 tsp hot sauce
  • 2 tsp Worcestershire sauce
  • 2 tsp prepared horseradish (or grated)
  • 2 garlic cloves, grated

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