How to Cook Ground Chicken?
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Spatula
- Measuring spoon
- Measuring cup
- Fork
- Plate
Ingredients
- 500 grams of ground chicken
- 1 large onion, finely chopped
- 2 cloves of garlic, minced
- 1 red bell pepper, diced
- 100 grams of breadcrumbs
- 1 egg
- 2 tablespoons of olive oil
- 1 teaspoon of salt
- ½ teaspoon of black pepper
- 1 teaspoon of smoked paprika
- A handful of fresh parsley, finely chopped
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