How to Cook Ground Chicken in 6-Hour Flavor Burst
Want to impress your family with a truly delicious meal? Discover how to cook ground chicken in 6-hour flavor burst, bringing comfort and joy to your dinner…
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Cooking tools:
- Slow cooker
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 lb (450 g) ground chicken
- 1 medium onion, finely chopped (about 1 cup / 150 g)
- 3 cloves garlic, minced
- 1 bell pepper (any color), diced
- 2 teaspoons (10 g) ground cumin
- 1 teaspoon (5 g) smoked paprika
- 1 teaspoon (5 g) chili powder
- ½ teaspoon (2 g) salt (adjust to taste)
- ½ teaspoon (2 g) black pepper
- 1 tablespoon (15 ml) olive oil
- 1 cup (240 ml) chicken broth
- 1 can (14 oz / 400 g) diced tomatoes, undrained
- Fresh cilantro, chopped (for garnish)
- Avocado slices (for garnish)
- Lime wedges (for garnish)
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