Spinach Lasagna | Club House

Ingredients

• 1 package (500 g) lasagna noodles
• 2 eggs
• 2 containers (454 g each) ricotta cheese
• 2 cups (500 ml) shredded mozzarella cheese divided
• 1/2 cup (125 ml) grated Parmesan cheese divided
• 1 package (500 g) frozen chopped spinach thawed, drained and squeezed dry
• 1 tbsp (15 ml) parsley flakes (club house)
• 2 tsps (10 ml) italian seasoning (club house)
• 1/2 tsp (2 ml) sea salt grinder (club house)
• 1/4 tsp (1 ml) black peppercorn grinder (club house)
• 6 1/2 cups (1.75 liter) pasta sauce