Sheet Pan Flank Steak with Smashed Potatoes
Here’s my simple trick to make steak night effortless 🥩✨ a sheet pan! Marinate, smash, broil and in less than an hour, you’ve got a hearty, one-pan dinner that
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishfoodclub.com.
Ingredients
- 1-1 1/2 lbs Nourish Flank Steak
- 2 Tbsp tallow, ghee or butter
- 3-4 Tbsp Coconut Aminos
- 1 lemon
- 3 garlic cloves
- 1-2 cups Cherry Tomatoes
- 2-3 lbs Yukon potatoes, peeled
- 1/2 white onion, sliced
- Fresh parsley
- Salt and pepper to taste
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