Pressure Cooker Mac & Cheese
It's so easy to make this Pressure Cooker Mac & Cheese! It's gluten free, and I love how creamy the mac and cheese comes out.
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Ingredients
- 1 tbsp baking soda
- 1/2 cup lemon juice
- 4 cups water
- 12 oz GF dry pasta (I used shells)
- 1 cup heavy cream
- 1 tsp salt
- 1 tbsp ground black pepper
- 16 oz shredded cheese (I used cheddar & mozzarella but you can use any cheese you like!)
- Ninja Foodi Deluxe XL Pressure Cooker - recipe adapted from Ninja Kitchen recipes
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